Daisy Luther, OccupyMonsanto360 Waking Times A genetically modified rose by any other name may smell sweet, but may still have frankenthorns© that might independently detach themselves and lop off your finger while you’re smelling it for all you know. That’s not unlike a trip to the grocery store these days. There are a lot of …
Mike Barrett, Natural Society Waking Times Is GMO corn nutritionally equivalent to non-GMO corn? Monsanto will tell you the answer is a big ‘yes’, but the real answer is absolutely not. And the simple reality is that they are continuing to get away with their blatant misinformation. In fact, a 2012 nutritional analysis of genetically modified corn found that …
Eleni Roumeliotou, Green Med Info Waking Times When it comes to processed food, excessive amounts of sugar and hydrogenated fats is the rule rather than the exception. It is no secret anymore that there is a very distinct thread linking the increased consumption of such foods, coupled with relentless advertising campaigns and the epidemic proportions of diabetes …
Sayer Ji, Green Med Info Waking Times Two studies published in the past six months reveal a disturbing finding: glyphosate-based herbicides such as Roundup® appear to suppress the growth of beneficial gut bacteria, leading to the overgrowth of extremely pathogenic bacteria. Late last year, in an article titled Roundup Herbicide Linked to Overgrowth of Deadly Bacteria, we reported on …
Sayer Ji, Green Med Info Waking Times A concerning new study found that the aerosol from electronic cigarettes contains higher levels of measurable nanoparticle heavy metals than conventional tobacco smoke. A new study published in the journal PLoS One has uncovered a concerning fact about electronic cigarettes (EC): toxic metal and silicate particles including nanoparticles are present in …
Mike Barrett, Natural Society Waking Times Used for nearly 2,000 years as a natural herbal remedy for various ailments, including those related to the liver and kidneys, milk thistle is a highly underrated natural remedy that everyone should know about. The plant is well-known for it’s abilities to promote liver health by strengthening liver cell …
Raluca Schachter, Guest Writer Waking Times It is wise, beneficial and important to incorporate healthy foods in our diet, which our ancestors used in their traditional, local diets, keeping them healthy and long living. However, the way we do this in our modern times can sometimes go awry. The clinical reality of our crummy, inefficient digestion, …
Beth Quist, Guest Writer Waking Times What happens to our Qi if we eat a lot of processed foods? Processed foods usually includes more preservatives, chemicals, fats, fillers, and sugars than other foods. As a result, our body has to spend a lot of its energy and effort, not only to digest the food, but …
Sayer Ji, Green Med Info Waking Times As we reported on back in June of last year, in an exposé titled, Consumer Alert: BPA-Free Goods Still Contain Toxin Bisphenol, the petrochemical bisphenol A (BPA), a ubiquitous ingredient in thousands of consumer products and which has been linked to a wide range of serious adverse health effects,[i] has …
Marco Torres, Prevent Disease Waking Times Artificial flavors, colors, preservatives, emulsifiers, sweeteners have saturated the food supply for more than four decades. We are on the precipice of discovering what our toxic food industry has done to our bodies and our environment. There is a heightened awareness and a sense of caution on the minds …
The Transition of Consciousness Waking Times This article may be quite challenging for you. I am going to take you through a day in the life of what may quite possibly be your own life. I can’t help but think that many of us just never think about the toxins that we come into contact …
Christina Sarich, Contributing Writer Waking Times The raw food diet craze may have started in the Western world in the 1980s with Harvey and Marilyn’s best selling book, Food for Life, but the consumption of ‘living foods’ goes back centuries, even eons. The expression, you are what you eat, doesn’t just mean superficially or metaphorically. You can …
Neda Smith, FDN, CMTA, HHC, Guest Writer Waking Times Often addiction, especially to food, occurs during your childhood years. We all remember eating cereal as kids, but over the past three years the amount of cereal consumed by children and adults has increased to an all-time high. In its original form it was designed to …
Raluca Schachter, Guest Writer Waking Times How important is it what you put in your mouth, after all? How much man made, toxic lab food can one ingest before negative symptoms show up? How much more sickness does this society have to endure before we finally stay united and demand more from our food system, through …
Elizabeth Renter, Natural Society Waking Times Marketing is a clever science. Millions, if not billions, are spent by companies looking to better pitch their products to the masses. Today, we see more green products and “all natural” labels than ever before. While these are more common on food, they are being found on everything from your …
Dr. Mercola Waking Times Genetically engineered crops and food products pose a threat to your health, resistance to disease, soil, and the global food supply. The biotech industry is riddled with corruption as companies clamor to sink their claws into the marketplace first, to get their seeds into farmers’ fields ahead of the rest. This …
Sayer Ji, Green Med Info Waking Times This commonly overlooked superfood protects the body from nuclear fallout, kills a wide range of cancers, and keeps the arteries unclogged — to name but a few, experimentally confirmed ways in which the apple awakens your inner physician. “An apple a day keeps the doctor away.” This age old …
Marco Torres, Prevent Disease Waking Times There is evidence linking almost every food or ingredient to cancer, but according to researchers, there’s no need to worry because the evidence for pretty much all of it is very weak they say. Not a week goes by without a new research finding that links part of our …
David Wolfe, Reality Sandwich Waking Times Your immune system is vast and complex. It is designed to detoxify your body as well as protect your body from illness and foreign invaders.Harmful bacteria, viruses, calcium-forming micro-organisms, and candida are part of our world. Unfortunately, so are toxic chemicals, including everything from pesticides to car pollution to …
Emily Main, Rodale’s Waking Times New research about chemicals in your tap water and on your lawn could cause you to break out in hives. No one knows what causes food allergies—they’re one of the great mysteries that science has yet to solve. But it’s doubtful that any allergist had suspected that your lawn, or …
